The Oakley Dining Room
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The Meal Management laboratory class (NTN 422) operates the Oakley Dining Room.
This class is a requirement for students majoring in Nutrition, Dietetics, and Food Management and an elective for students with a major in Family and Consumer Science Education.
Each week a different students serves as the Oakley manager responsible for planning and production of the meal. The manager is also responsible for advertising the menu by designing and publishing a web page. Other students in the class are responsible for preparing and serving the meal as instructed by the manager.